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Quick Easy Tarter Sauce Recipe makes fish meals complete. With a touch of lemon, Tartar Sauce is great with Fried Clams or Walleye, and Fish and Chips. Tartar Sauce
1 c mayonaise or salad dressing 1/2 c sweet pickle relish 1 -2 tbsp lemon juice 1/2 tsp. Chef Frank's Seasoning Mix ingredients together well, serve with fish and other seafoods. Refrigerate, covered. Note: Did you know that by adding1/4 c ketchup to this recipe you have a great Thousand Island sauce. Great for salads, fish or sandwiches.
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