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Quick Easy Red Potato Salad Recipe with Fresh Boiled Eggs, Red Potatoes, Celery, Onion, and
a Mustard Mayo Sauce with Spices. Red Potato Salad makes a Great
Picnic Better. Potato Salad
5 lbs red potatoes, cooked 15-20 min., chunked (do not peel) 5 eggs, boiled 7 minutes, peeled, sliced 1/2 onion, diced 1/2 green pepper, diced 1/2 cucumber diced (optional) 1 c salad dressing 2 tbsp mustard 1/2 tsp white pepper 1 tsp salt 1 tbsp sugar 1/2 tsp paprika In large mixing bowl put all ingredients except potatoes. Mix well. Add potatoes, mix well. Refridgerate. Serve Note: You can use any potatoes like russets, U.S. No. 1's, red, white, yellow, etc. I leave the skins on red potatoes only.
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