Try Chef Frank's Homemade Honey Barbecue Sauce when you're grilling outside
in the summer or cooking inside when it's not so warm out. This sauce makes your ribs, chicken, or steak come alive with
the sweet taste of local honey.
Honey Barbecue Sauce1 c ketchup
1/2 c honey
1 tbsp yellow mustard
1 tbsp season salt
1/2 onion small
1 tbsp garlic, fresh chopped
1/4 c brown sugar
1/8 c vinegar
1 tbsp soy sauce
2 tbsp Italian
1 tsp ground rosemary
1/2 c red wine
1/8 c molasses
Combine ingredients in sauce
pan, simmer for 1/2 hour, stirring frequently. Be careful as sauce wants to splatter. Cover between stirs. Great for grilling.
Note: For teriyaki type barbecue sauce add 1/2 c pineapple juice. Cook for longer period to reduce
This recipe can be used for beef or pork barbecue sandwiches, or grilling any ribs , chops and chicken.
Chef Frank's Honey Barbecue Sauce is a must when having a cookout on the patio, in the
park, or the back yard. Honey Barbecue Sauce is made with a ketchup base, your local honey, and everyday ingredients.