Chocolate Frosting made Quick and Easy with a Five Minute Recipe. Chocolate Frosting for Birthday
Cakes or Cupcakes, A Favorite for Parties or After School Snacks.
3 c powdered sugar
1/2 c bakers cocoa
3 oz. soft butter
1/4 c milk
1 tsp vanilla
with electric mixer on low speed, sugar and cocoa. Then add, salt, butter, and vanilla. Slowly add milk and whip until
desired thickness is acheived.